Sulfur is one of the mineral elements necessary for the animal body. The sulfur content in the animal body is about 0.15%.

Adding sodium sulfate to the diet of pigs and poultry can promote the biosynthesis of protein, ribonucleic acid and taurine in the liver, increase the content of thiol and glutathione in tissues and organs, thereby stimulating metabolism in the body, improving production performance and the quality of livestock products;

Adding sodium sulfate to ruminant feed can accelerate the reproduction of ciliates in the rumen, promote the redox process of protein and fat metabolism, and have a detoxification effect, thereby improving disease resistance and promoting production performance.