Lactobacillus acidophilus can adjust the balance of intestinal flora, inhibit the proliferation of undesirable intestinal microorganisms, and have an antagonistic effect on disease-causing microorganisms
Lactobacillus acidophilus secretes anti-biotics (lactobacillin, acidophilus, lactobacillin), which have antagonistic effects on intestinal pathogenic bacteria.
Test Item |
Specification |
Result |
Test Method |
Appearance |
White to yellowish powder |
Conform |
QB/T 4575 |
Moisture/% |
<5.0 |
3.64 |
GB 5009.3 |
Water activity/aw |
<0.12 |
0.071 |
GB 5009.238 |
(Pb)Lead/ppm |
<0.5 |
0.04 |
GB5009.12 |
(As)Arsenic/ppm |
<0.5 |
0.24 |
GB 5009.11 |
(Cd) Cadmium/ppm |
<1 |
0.16 |
GB 5009.15 |
(Hg)Mercury /ppm |
<0.1 |
0.01 |
GB 5009.17 |
Viable cell/CFU/g |
>1.0x10" |
1.4x10" |
WK-SOP-QC-901-00 |
Non LAB Count/CFU/g |
<5000 |
30 |
ISO 13559 |
Coliform/CFU/g |
< 10 |
<10 |
GB 4789.3 |
Yeast & MoId/CFU/g |
<50 |
<10 |
GB 4789.15 |
Escherichia coli |
Negative in 25g |
Negative in 25g |
GB 4789.38 |
Salmonella |
Negative in 25g |
Negative in 25g |
GB 4789.4 |
Staphylococcus aureus |
Negative in 25g |
Negative in 25g |
GB 4789.10 |
Shigella |
Negative in 25g |
Negative in 25g |
GB 4789.5 |
1. Inhibit pathogenic bacteria, anti-disease: Lactobacillus acidophilus can effectively adjust the balance of the animal intestinal flora, regulate the immune activity of the body's intestinal mucosa, enhance immunity and improve animal survival rate.
2. Promote animal growth: It can secrete lactic acid and produce digestive enzymes such as protease, amylase, lipase, etc., which is beneficial to the decomposition of substances; synthesize B vitamins Chemicalbook, amino acids, unspecified growth-promoting factors and other nutrients to promote animal growth.
3. Purify the breeding water: significantly reduce the content of ammonia and other harmful substances in the breeding water, decompose fish residues, feces and organic matter in the water, improve the water environment, inhibit the reproduction and growth of harmful bacteria in the water, regulate the balance of the algal phase, control harmful bacteria and algae, purify water quality, and promote the healthy growth of fish and shrimp.
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